Radish Greens And Potato Stir Fry. Aloo Aur Mooli Ke Patton Ki Sabzi Recipe - Radish Greens And Potato Stir Fry. Stir Fry Radish(Daikon) Greens with PotatoesTraditional Aloo Aur Mooli ke Patton ki Sabzi for healthy weeknight dinner ,enjoy. The long lustrous green leaves attached to white radish are edible and not only make delicious stir fries Like other green vegetables radish greens are too great source of iron and minerals.
Then, this dish is for you. Radish, the distinct flavoured root vegetable has greens that are abundant in health benefits. What's it about eating greens that do not evoke happy faces? Radish Greens And Potato Stir Fry very diverse and have ideal taste that unique. Some kinds of Radish Greens And Potato Stir Fry recipes are also enough simple to process and dont pick up lengthy. Though not everybody likes Radish Greens And Potato Stir Fry food, nowadays few people are got attached and like the sundry Radish Greens And Potato Stir Fry foods available. This can be visible from the number of restaurants that supply Radish Greens And Potato Stir Fry as one of the dish. You can have Radish Greens And Potato Stir Fry using 9 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Radish Greens And Potato Stir Fry
- Prepare 300 gm of mooli ke patte (radish greens).
- It's 2 of potatoes (aloo) boiled peeled and diced.
- Prepare 2 of garlic cloves finely chopped.
- You need 2 of dry red chillies broken into half.
- Prepare 2 tbsp of mustard oil.
- Prepare to taste of Salt.
- You need 1 tsp of cumin seeds (jeera).
- You need 1 tsp of red chilli powder.
- You need 1 tsp of termeric powder.
Underrated but healthy and delicious radish green or turnip green stir fry with a typical Sichuan style dark green stir fry. Radish and turnip had been our most important and favorite food during my childhood when we can only eat vegetables in our back yard. They can survive well in cold winter days. Mullangi curry or radish stir fry recipe - Radish is known as mullangi in south Indian languages and is used to make sambar, stir fry and chutneys.
Radish Greens And Potato Stir Fry step by step
- Heat the mustard oil in a non stick pan,add the cumin seeds,garlic and saute on a medium flame for a few seconds..
- Add the radish,termeric powder,red chilli powder,dry red chilli,salt,boiled potatoes mix well and cook on a medium flame for 5 -7 min.while stirring occasionally..
- Serve immediately..
It is one of the healthiest vegetables and should be included in our diet regularly. Mullangi is good for people suffering with blood pressure and diabetes. Remove the pork from the wok using a slotted spoon and leave to rest on a plate. Alternatively, to create a more artichoke- style flower, use the end of a potato peeler or the tip of a small knife to cut regular 'V' marks all around the radish. Stir potatoes, then press again into a thin, even layer.
To get ingredients for production Radish Greens And Potato Stir Fry recipes is also not hard. You can easily get the main ingredients at the nearest supermarket and in fact on the market. There are ample types of Radish Greens And Potato Stir Fry that are convenient and quick to process into delicious serving. You can constantly practice this Radish Greens And Potato Stir Fry recipe at home, and can provide it to your children and extended family. If you want to cook other foods on our website, we provide various types of food recipes which are of course very delicious and enjoyable to enjoy, please try their.
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