Plain Dosa. Dosa is a famous recipe not only in India but abroad too. Its on the menu list of many North Indian Specialty restaurants too. Plain Dosa Recipe is a South Indian Breakfast Recipe made out of Fermented rice batter and black Plain dosa recipe goes really well along with sambhar, chutney or idli podi.
Rava Dosa, Dosa, Spring Dosa, Rawa Dosa on Tarladalal.com. Plain Dosa is a very crispy, healthy, delicious and filling South Indian breakfast recipe prepared using rice and urad dal (white lentils / split black lentils) as main ingredients. Checkout youtube video below with step wise instructions. Plain Dosa highly diverse and have mind flavor that unique. Few types of Plain Dosa recipes are also enough easy to process and dont take long. Though not everyone likes Plain Dosa food, currently several people are got attached and like the sundry Plain Dosa foods on hand. This can be seen of the number of restaurants that prepare Plain Dosa as one of the serving. You can cook Plain Dosa using 8 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Plain Dosa
- Prepare 1 cup of Rice.
- It's 1 cup of Curd.
- It's as needed of Water.
- You need to taste of Salt.
- Prepare 1 teaspoon of Haldi.
- You need Few of Curry leaves.
- You need 4 tablespoons of Tomato sauce.
- You need 4 tablespoons of Mint chutney.
Do the same with the remaining batter. Serve this plain dosa with mint chutney. Paper Dosa Recipe for lunch, dinner or breakfast on a vacation. Plain Dosa is consumed along with Sambar, Coconut Indian relish, Groundnuts Chutney.
Plain Dosa step by step
- Wash and Soak rice in water for 6-8 hours..
- Grind to a paste. Add curd and water till you get a thick pouring consistency..
- Add Haldi, salt and curry leaves..
- Heat oil in a tawa and pour one karhchi/big serving spoon of the batter and spread all over..
- Cook on medium flame till it turns crisp..
- Spread some tomato sauce and pudina chutney on the dosa and fold it from middle.
- Serve with any dip or Sambar.
Plain dosa is a crepe made from fermented rice and udad batter. Usually had for breakfast in South India. Plain dosa recipe is made from fermented rice and urad dal batter. The only complication to make this is you have to soak them whole night and allow the batter to ferment in a humid place. The only basic plain dosa (lentil rice crepe) recipe you need.
To get ingredients for production Plain Dosa recipes is also not tough. You can easily get the main ingredients at the closest supermarket and indeed on the market. There are much types of Plain Dosa that are easy and fast to process into delicious dishes. You can constantly praxis this Plain Dosa recipe at home, and can presenting it to your children and extended family. If you want to cook other foods on our website, we supply sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try their.
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