Easiest Way to Prepare Yummy Fried Pomfret with Fermented Black Beans

Fried Pomfret with Fermented Black Beans.

Fried Pomfret with Fermented Black Beans most diverse and own mind taste that unique. Few types of Fried Pomfret with Fermented Black Beans recipes are also sufficient convenient to process and do not pick up long. Though not everyone likes Fried Pomfret with Fermented Black Beans food, now some people are getting attached and like the various Fried Pomfret with Fermented Black Beans foods on hand. This could be visible of the number of restaurants that provide Fried Pomfret with Fermented Black Beans as one of the serving. You can have Fried Pomfret with Fermented Black Beans using 12 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Fried Pomfret with Fermented Black Beans

1. It's of Black or Golden Pomfret.
2. You need of Fermented black beans.
3. Prepare of Garlic.
4. You need of Marinate.
5. You need of Salt and pepper.
6. It's of Shaoxing wine.
7. It's of Corn flour.
8. It's of Sauce Ingredients.
9. It's 4 tbsp of soy sauce.
10. You need 1 tbsp of dark soy sauce.
11. Prepare 1 tsp of brown sugar.
12. You need 200 ml of water.

Fried Pomfret with Fermented Black Beans instructions

1. Marinate the fish for 1 hour and coat with a thin layer of corn flour. Pan or deep fry the fish until golden brown and set aside..
2. Fry some garlic flicks and set aside..
3. Smash some fermented black beans and stir fry till aromatic. Add in sauce ingredients. Let the sauce boil and pour on top of fish..
4. Garnish with garlic flakes and chopped spring onions. Ready to serve..

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