Recipe: Yummy Nasi Goreng Fried Rice (with XO sauce)

Nasi Goreng Fried Rice (with XO sauce).

Nasi Goreng Fried Rice (with XO sauce) highly diverse and have mind flavor that unique. Few kinds of Nasi Goreng Fried Rice (with XO sauce) recipes are also adequate simple to process and do not pick up long. Although not everybody likes Nasi Goreng Fried Rice (with XO sauce) food, now few people are getting attached and like the various Nasi Goreng Fried Rice (with XO sauce) foods on hand. This could be seen from the number of restaurants that supply Nasi Goreng Fried Rice (with XO sauce) as one of the serving. You can cook Nasi Goreng Fried Rice (with XO sauce) using 8 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Nasi Goreng Fried Rice (with XO sauce)

1. Prepare 1.5 tbsp of oil.
2. You need 3 cups of cooked rice (cold, 1 day old).
3. You need 2 tbsp of kecap manis.
4. You need 1 tbsp of XO sauce.
5. Prepare 1 of small onion diced.
6. Prepare 2 of garlic cloves chopped.
7. You need 1 of fried egg (optional topping).
8. Prepare 1-2 stalks of green onion diced.

Nasi Goreng Fried Rice (with XO sauce) step by step

1. Heat oil in a large wok/pan.
2. Add garlic, stir fry until golden brown.
3. Add onion, stir fry until brown.
4. Add the rice and the kecap manis. Continue to stir fry until rice is caramelized..
5. Add the xo sauce - make sure to get some chilli and dried shrimp pieces.
6. Continue to stir fry until rice is completely covered and caramelized..
7. Remove the rice from the pan..
8. You can optionally add 1 tsp of oil and fry an egg..

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