Pulled Pork Fried Rice. Pulled pork fried rice is definitely a bestovers kind of thing. You can clean out your fridge and make something that is almost even more delicious than Everyone does fried rice differently and I love that it's so customizable. Someone should open a fried rice version of Chipotle.
Today, there are thousands of recipes and countless restaurant variations. This our go-to when we want to use ground pork. Pulled Pork Fried Rice With Cooked Pulled Pork, Long Grain Rice, Water, Safflower Oil, Frozen Mixed Vegetables, Chicken Broth, Soy Sauce, Large Eggs. Pulled Pork Fried Rice highly diverse and own mind taste that unique. Some types of Pulled Pork Fried Rice recipes are also enough convenient to process and do not take lengthy. Even though not everybody likes Pulled Pork Fried Rice food, currently several people are got attached and like the sundry Pulled Pork Fried Rice foods on hand. This can be visible from the number of restaurants that prepare Pulled Pork Fried Rice as one of the serving. You can have Pulled Pork Fried Rice using 7 ingredients and 10 steps. Here is how you cook it.
Ingredients of Pulled Pork Fried Rice
- Prepare 1 of day old cooked rice.
- Prepare of Left over pulled pork.
- It's of Garlic cloves, minced.
- You need of Shallots, chopped.
- Prepare of Eggs, lightly beaten.
- You need of Green onion, thinly sliced.
- It's of Salt and pepper.
Stir in the broth and soy sauce. Have you made this? i create this fried rice recipe,with load of pulled pork. Fried rice without an app and a delivery driver, easily coming together for you in fifteen minutes or less. This meal delights with tender, fall-apart pulled pork with sweet, soy, and spicy flavors.
Pulled Pork Fried Rice step by step
- Heat a little oil in a wok on high heat..
- Add in the garlic and shallots. Saute until the garlic looks almost golden brown. Put aside on the edge of the wok..
- Add a little more oil in the center of the wok..
- Pour the beaten eggs. Scramble it..
- When the egg looks almost set, add the cooked rice..
- Flatten the rice out and break up any large clumps. If the rice is cold from the refrigerator, continue stir-frying until the rice is warmed up, which will take about 5 minutes..
- Add the pulled pork. Mix everything then season with salt and pepper..
- Have a taste. Add salt if needed..
- Add green onion. Give more stir a couple more time then turn the heat off..
- Serve immediately..
Leftover Rice Makes the Best Fried Rice. Cold, cooked rice — either white and brown — is actually a better choice for fried rice than starting with a pot of Starting with ground pork eliminates any prep work (a lot of pork fried rice recipes call for pork cutlets), while still providing the same savory flavor. Some cooked rice, cooked pork, and a few vegetables combine into a colorful and hearty Asian-inspired fried rice dish you can make with leftovers. Pork Fried Rice, made with tender pork tenderloin, is a delicious and complete meal your family will love. See how easy it is to make pork fried rice just like a Chinese restaurant in your own kitchen!
To get ingredients for production Pulled Pork Fried Rice recipes is also not hard. You can easily get the main ingredients at the nearest supermarket and even on the market. There are many kinds of Pulled Pork Fried Rice that are easy and fast to process into delicious serving. You can constantly practice this Pulled Pork Fried Rice recipe at home, and can presenting it to your children and extended family. If you wish to cook different foods on our website, we prepare various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try they.
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