Recipe: Perfect Healthy Chanpuru Style Tofu Stir-Fry - Miso Is The Key

Healthy Chanpuru Style Tofu Stir-Fry - Miso Is The Key.

Healthy Chanpuru Style Tofu Stir-Fry - Miso Is The Key most diverse and own mind flavor that unique. Some kinds of Healthy Chanpuru Style Tofu Stir-Fry - Miso Is The Key recipes are also enough easy to process and do not pick up long. Though not everyone likes Healthy Chanpuru Style Tofu Stir-Fry - Miso Is The Key food, nowadays some people are get attached and like the sundry Healthy Chanpuru Style Tofu Stir-Fry - Miso Is The Key foods on hand. This can be seen from the number of restaurants that prepare Healthy Chanpuru Style Tofu Stir-Fry - Miso Is The Key as one of the dishes. You can cook Healthy Chanpuru Style Tofu Stir-Fry - Miso Is The Key using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients of Healthy Chanpuru Style Tofu Stir-Fry - Miso Is The Key

1. It's 1/2 block of （150 grams） Firm tofu.
2. You need 25 grams of Kiriboshi daikon - dried shredded daikon radish.
3. It's 1/2 bunch of Chinese garlic chives.
4. Prepare 30 grams of Carrot.
5. You need 2 of Shitake mushrooms.
6. Prepare 1 tbsp of ◇Miso.
7. It's 1 tbsp of ◇Sake.
8. It's 2 tsp of ◇Mirin.
9. Prepare 2 tbsp of ◇Japanese dashi stock.
10. Prepare 1 tsp of ◇Juice from grated ginger.
11. It's 1 tbsp of Sesame oil.
12. It's 1 of to 2 tablespoons Ground sesame seeds.

Healthy Chanpuru Style Tofu Stir-Fry - Miso Is The Key step by step

1. Wrap the tofu with kitchen paper towels and microwave for 1 minute. Leave to cool. Soak the dried kiriboshi daikon radish in water to rehydrate and then cut into bite sized pieces. Mix the ingredients marked ◇ together..
2. Cut the root end of the Chinese chives into 1cm-lengths, and the leafy part into 3cm-lengths. Cut the carrot into thin rectanglular slices. Slice the shitake mushrooms thinly..
3. Heat the sesame oil in a frying pan and add the carrot and dried daikon. Stir fry over a medium to high heat. Add the lower part of the Chinese chives and continue stir frying..
4. Add the leafy part of the Chinese chives and stir in. Break up the tofu with your hands and add to the pan..
5. Stir gently so as not to break up the tofu pieces. Stir in theingredients marked ◇ and turn off the heat. Sprinkle on the sesame seeds and transfer to a serving dish - and you're done!.

To get ingredients for manufacture Healthy Chanpuru Style Tofu Stir-Fry - Miso Is The Key recipes is also not difficult. You can easily get the main ingredients at the nearest supermarket and in fact on the market. There are ample types of Healthy Chanpuru Style Tofu Stir-Fry - Miso Is The Key that are easy and fast to process into delicious dish. You can constantly practice this Healthy Chanpuru Style Tofu Stir-Fry - Miso Is The Key recipe at home, and can provide it to your children and extended family. If you wish to cook other foods on our website, we prepare various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try them.

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