How to Cook Perfect Stir-fry Noodle Soup

Stir-fry Noodle Soup. Want stir-fried noodles or noodle soup for breakfast? The key to cutting the cooking time is to prep the ingredients the night before. If you love Asian noodle soup and stir-fried noodles, and love having either of them for your first meal, often time constraints get in the way.

Spicy seafood and meat mixed noodle soup (Jjamppong: 짬뽕). From there, you can stir in those softened ramen noodles to sop up all those saucy bits. Drain the noodles and add to the pan with a good splash of soy sauce. Stir-fry Noodle Soup very diverse and own mind sense that unique. Several types of Stir-fry Noodle Soup recipes are also sufficient easy to process and dont take long. Although not everyone likes Stir-fry Noodle Soup food, now few people are getting attached and like the sundry Stir-fry Noodle Soup foods available. This could be visible than the number of restaurants that supply Stir-fry Noodle Soup as one of the dish. You can have Stir-fry Noodle Soup using 18 ingredients and 18 steps. Here is how you cook it.

Ingredients of Stir-fry Noodle Soup

1. Prepare 1 handful of dried wood ear mushrooms.
2. You need 4 of dried shitakii mushrooms.
3. You need 1 lb of pork chops, sliced in thin strips.
4. You need 2 Tbsp of corn starch.
5. Prepare 2 tsp of soy sauce.
6. Prepare 2 tsp of sesame oil.
7. You need 1 tsp of shitakii powder (optional).
8. You need of oil.
9. It's 2 cloves of garlic, minced.
10. It's 1/2 head of Napa cabbage, sliced in 1/2 strips.
11. Prepare 8 oz of bamboo shoots, sliced.
12. Prepare 8 oz of oyster mushrooms, sliced in chunks.
13. Prepare 4 of green onions, sliced.
14. You need 3 cups of chicken or pork stock.
15. Prepare 3 Tbsp of soy sauce.
16. You need 1 Tbsp of black vinegar.
17. You need 1 lb of fresh noodles.
18. Prepare 6 of eggs.

For a Taste of: Japan Try this book: Takashi's Noodles In this cookbook, top Chicago chef Takashi Yagihashi divulges his best recipes for ramen, soba, udon, rice noodles and more. Weeknight Thai Curry Stir Fry Udon Noodles. Ramen noodle stir fry with a mix of colorful, assorted vegetables and basil stir fried in a delicious savory sauce is all you need for a quick and easy weeknight dinner! This just happened to be one of those throw together meals that turned out to be delicious.

Stir-fry Noodle Soup instructions

1. Rehydrate the mushrooms by covering in boiling water and allowing to sit for several hours. Thinly slice the shitakii and roughly tear the wood ear (also called black fungus in some Asian markets). Keep the mushrooms separate after cutting..
2. Combine the pork, shitakii, corn starch, 2 tsp soy sauce, shitakii powder, and sesame oil in a bowl and set aside..
3. Combine the cabbage, wood ear, oyster mushrooms, green onion, and bamboo shoots in a large bowl and set aside..
4. Gather all your ingredients mise en place. The soup will come together very quickly..
5. Prepare the soup base by combining the the stock, soy sauce, and black vinegar and setting over low heat..
6. Set a pot of water, for the noodles, to boil. Add a Tbsp of salt and a tsp of baking soda to the water. The soda will increase the pH and give you noodles more spring, like Asian style noodles..
7. Boil the noodles for 3 min or until al dente.
8. Drain and rinse the noodles to stop the cooking.
9. Place the noodles in handfuls into a bowl. Extra noodles should be stored in small zip lock bags as single servings..
10. Add the oil to a wok over high heat and add the garlic stirring for 30 seconds until fragrant..
11. Add the pork and shitakii and continue to stir fry until browning.
12. Remove the cooked pork and set aside..
13. Stir fry the veggies/mushrooms until starting to brown..
14. Add the soup base and set heat to simmer.
15. Make a well in the simmering soup to poach the eggs. One egg per person..
16. Poach the eggs. Labeling soup broth over the eggs after 3-4 minutes..
17. Place a poached egg in each bowl.
18. Add soup to the noodles and egg and serve.

Stir fry soba noodles just make sense, but I know you want to know how to cook soba noodles for stir fry, right? Well, I'm going to tell you. For this recipe, I tossed mine in a sauce made from mushroom broth (<- my new favorite secret ingredient) for extra umami goodness. Besides noodle soup, pho can also be stir-fried and the dish, which is called "pho xao", is also popular in Vietnam. It is much quicker and more simple to Note: I explained the tips for stir frying beef in this Vietnamese Beef Noodle Salad recipe (Bun Bo Xao).

Got ingredients for manufacture Stir-fry Noodle Soup recipes is also not tough. You can easily get the main ingredients at the closest supermarket and even on the market. There are ample types of Stir-fry Noodle Soup that are convenient and quick to process into delicious serving. You can always practice this Stir-fry Noodle Soup recipe at home, and can serve it to your children and extended family. If you want to cook another foods on our website, we provide various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try them.

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