How to Cook Tasty Claypot Rice in Rice Cooker

Claypot Rice in Rice Cooker. This one pot dish can serve many people depending on the capacity of your rice cooker. Tastewise is as good as cooked in an actual claypot minus the charred rice of course. Claypot Chicken Rice without Claypot - the convenient use of a rice cooker.

Traditionally, the cooking is done over a charcoal stove giving the dish distinctive flavor. In the rice cooker, cook the rice according to the manufacturer's instructions. A general rule is cover the rice with water until reaches the first line of. Claypot Rice in Rice Cooker highly diverse and own ideal sense that unique. Few types of Claypot Rice in Rice Cooker recipes are also adequate easy to process and dont take lengthy. Though not everybody likes Claypot Rice in Rice Cooker food, currently several people are got attached and like the various Claypot Rice in Rice Cooker foods available. This can be visible than the number of restaurants that supply Claypot Rice in Rice Cooker as one of the dishes. You can have Claypot Rice in Rice Cooker using 15 ingredients and 4 steps. Here is how you cook that.

Ingredients of Claypot Rice in Rice Cooker

1. It's 300 gr of rice, rinse a couple times until the water gets clear, drained.
2. You need 400 ml of water.
3. It's 3 of bacon slices, cut to taste.
4. Prepare 3 of lap cheong (chinese sausage), sliced.
5. Prepare 2 tbs of sesame oil.
6. It's 4 of garlic cloves, minced.
7. It's 2 of shallots, finely chopped.
8. It's 2 cm of ginger, grated.
9. You need 10 gr of dried shrimp (do not need to be soaked), if the size is large, chop them.
10. Prepare 1 tbs of oyster sauce.
11. It's 1 tbs of dark soy sauce.
12. Prepare 1 tsp of salt.
13. It's 1 tsp of sugar.
14. Prepare to taste of ground black/white pepper.
15. You need of Frozen vegetables as needed (optional).

Easy recipe for claypot chicken rice cooking without using claypot. Rice cooker recipe with step-by-step photos. I've wanted to cook this for a very long time but according to my mum, I couldn't do it with my previous rice cooker because the rice cooked too fast. Claypot chicken rice is not something that I grew up eating as a kid in Indonesia.

Claypot Rice in Rice Cooker instructions

1. Add sesame oil in the rice cooker pot. Close the lid. Press the "cook" button. Wait until the oil gets hot..
2. When the oil is hot, add garlic, shallots and ginger. Saute until fragrant and wilted..
3. Press the "off" button. Add rice, water and all remaining ingredients plus seasonings, except frozen vegetables. Stir it..
4. Close the rice cooker, press the "cook" button and wait until it turns to "warm". Add frozen vegetables. Mix it up. Close the lid. Leave it in the "warm" button for 5-10 minutes then serve..

SOAK MUSHROOM AND DRIED SHRIMP Soak mushrooms and dried shrimp separately in a warm water. Rice cookers can also vary somewhat, even between models of the same brand. Start with this basic ratio and the technique we give here, and adjust Most rice cookers just have an on/off button, so you don't even need to think about cooking time. (If your rice cooker does have cooking time options. Claypot rice is created by the Cantonese people from Southern China and now has become a popular rice dish across Southeast Asia, especially Hong Kong, Malaysia, and Worry not! Simply use your rice cooker, you could actually mimic the similar process of claypot chicken rice with a rice cooker!

To get ingredients for manufacture Claypot Rice in Rice Cooker recipes is also not tough. You can easily get the main ingredients at the nearest supermarket and indeed on the market. There are many kinds of Claypot Rice in Rice Cooker that are convenient and fast to process into delicious serving. You can constantly practice this Claypot Rice in Rice Cooker recipe at home, and can serve it to your children and extended family. If you want to cook other foods on our website, we supply sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try them.

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