Recipe: Delicious Pork, Chinese Cabbage and Cellophane Noodle Stir-fry

Pork, Chinese Cabbage and Cellophane Noodle Stir-fry.

Pork, Chinese Cabbage and Cellophane Noodle Stir-fry very diverse and own mind flavor that unique. Few kinds of Pork, Chinese Cabbage and Cellophane Noodle Stir-fry recipes are also enough convenient to process and dont take lengthy. Even though not everybody likes Pork, Chinese Cabbage and Cellophane Noodle Stir-fry food, now some people are got attached and like the sundry Pork, Chinese Cabbage and Cellophane Noodle Stir-fry foods on hand. This could be seen than the number of restaurants that provide Pork, Chinese Cabbage and Cellophane Noodle Stir-fry as one of the dish. You can cook Pork, Chinese Cabbage and Cellophane Noodle Stir-fry using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients of Pork, Chinese Cabbage and Cellophane Noodle Stir-fry

1. It's 1/4 of a head Chinese cabbage.
2. Prepare 200 grams of Thinly sliced pork belly (or chunks).
3. You need 2 tsp of of each (Sake and soy sauce) for pre-seasoning.
4. It's 100 grams of Cellophane noodles.
5. Prepare 1 of Vegetable oil.
6. Prepare 1 tbsp of ●Sugar.
7. You need 1 tbsp of ●Sake.
8. You need 2 tbsp of ●Soy sauce.
9. You need 2 tbsp of ●Oyster sauce.
10. Prepare 1/2 tsp of ●Chinese chicken stock powder.
11. It's 2 tbsp of ●Water.
12. It's 1 pinch of ●Salt and pepper.

Pork, Chinese Cabbage and Cellophane Noodle Stir-fry step by step

1. Cut the cabbage into 1 cm strips, cut the pork into bite-sized pieces, and marinate the pork in the sake and soy sauce mixture..
2. Put the cellophane noodles into water until a little bit more tender (but still hard in the center) and use kitchen scissors to cut into easy-to-eat lengths..
3. Heat the oil over high heat and cook the pork. When the pork changes color, add the cabbage and fry until the core has turned transparent..
4. Add the cellophane noodles and the ● seasonings. Cook until the noodles absorb about half of the liquid, and enjoy!.
5. It's also good with regular cabbage!. https://cookpad.com/us/recipes/154228-healthy-pork-stir-fry-with-plenty-of-cabbage-glass-noodles.

To get ingredients for production Pork, Chinese Cabbage and Cellophane Noodle Stir-fry recipes is also not difficult. You can easily get the main ingredients at the proximate supermarket and even on the market. There are many types of Pork, Chinese Cabbage and Cellophane Noodle Stir-fry that are simple and quick to process into delicious serving. You can always praxis this Pork, Chinese Cabbage and Cellophane Noodle Stir-fry recipe at home, and can presenting it to your children and extended family. If you wish to cook different foods on our website, we provide various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try they.

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