Easy with Frozen Puff Pastry Heart-shaped Meat Pie. Cut and shape the puff pastry: Cut the puff pastry into whatever shapes you like, according to your imagination or a recipe that you're following. After baking, the pastry will be cracker-thin and shatteringly crisp. To make a tart with a puffy outside crust, lightly score a border around the entire.
Q: Can I freeze unbaked puff pastry treats? Freeze them in a single layer on a baking sheet, then wrap well and store in the freezer for up to two weeks.. Easter Puff Pastry Minced Meat Pie, Patchwork Puff Pastry Turkey Pot Pie, Potato, Ham, And Bacon Puff Pastry Pie. Easy with Frozen Puff Pastry Heart-shaped Meat Pie highly diverse and own ideal flavor that unique. Some kinds of Easy with Frozen Puff Pastry Heart-shaped Meat Pie recipes are also enough easy to process and do not pick up lengthy. Though not everyone likes Easy with Frozen Puff Pastry Heart-shaped Meat Pie food, now several people are get attached and like the sundry Easy with Frozen Puff Pastry Heart-shaped Meat Pie foods available. This can be visible than the number of restaurants that provide Easy with Frozen Puff Pastry Heart-shaped Meat Pie as one of the dishes. You can have Easy with Frozen Puff Pastry Heart-shaped Meat Pie using 13 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Easy with Frozen Puff Pastry Heart-shaped Meat Pie
- Prepare 4 of Frozen puff pastry.
- You need 200 grams of Mixed ground beef and pork.
- You need 1/2 can of Canned tomato.
- You need 1 of total 100 grams Leftover vegetables (carrots, bell peppers, onions, etc.).
- You need 3 tbsp of Ketchup.
- It's 1 tbsp of Japanese Worcestershire-style Sauce.
- You need 2 tsp of Olive oil.
- You need 2 tsp of Chili powder.
- You need 1 clove of Garlic.
- You need 1 dash of each Black pepper, garam masala.
- You need of For Glaze [A].
- It's 1 of Egg yolk.
- Prepare 1 tsp of Mirin.
Easy with Frozen Puff Pastry Heart-shaped Meat Pie. Heart-shaped puff pastries are made with just four ingredients and are a deliciously sweet treat served as a dessert or a brunch pastry. Their heart shape is simply formed by slicing and rolling, and a sprinkling of cinnamon sugar adds just the right amount of sweetness. This is our beef pie recipe, it's super easy and delicious!
Easy with Frozen Puff Pastry Heart-shaped Meat Pie instructions
- Bring the frozen puff pastry to room temperature. Combine the [A] ingredients. Roughly mince the garlic and vegetables. Heat the olive oil and garlic in a frying pan..
- When golden brown, add the ground meat and sauté. After it's cooked enough, add the vegetables and continue to sauté. Then add tomatoes and the seasoning ingredients, and cook until all water is reduced..
- Cut the puff pastry with a heart-shaped cookie cutter. Take two of that and make a "window" using a smaller heart-shaped cutter. I made a pattern for the outside crust, and cut out the inside with a cookie cutter..
- Please refer to this recipe for the heart-shaped pattern:..
- Coat the inside with the [A] mixture and sandwich the filling. Pinch the corners to close and secure. Also coat the top of the pie with the [A] mixture..
- Follow the instructions on the package of the puff pastry to adjust cooking temperature and time. Done! Don't forget to adjust to your oven as well..
Sometimes you feel like you can't win with people. You suggest a shortcut or store-bought item to make a dish easier or faster, and you get dinged by purists who complain that this is just another sign of laziness or the collapse of.
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