How to Cook Appetizing Herb lemon fried rice

Herb lemon fried rice.

Herb lemon fried rice Herb lemon fried rice very diverse and have mind sense that unique. Several types of Herb lemon fried rice recipes are also enough simple to process and dont take long. Though not everyone likes Herb lemon fried rice food, now few people are get attached and like the various Herb lemon fried rice foods available. This could be visible than the number of restaurants that prepare Herb lemon fried rice as one of the serving. You can cook Herb lemon fried rice using 11 ingredients and 3 steps. Here is how you cook it.

Ingredients of Herb lemon fried rice

  1. Prepare 1 cup of basmati rice (soaked in advance).
  2. You need 1 cup of sweet kernel corns.
  3. You need 1 of yellow lemon.
  4. It's 3-4 sticks of spring onions diced.
  5. It's 1 tbsp of butter.
  6. Prepare 3-4 pods of garlic (minced).
  7. Prepare 2-3 tbsp of italian herb seasoning.
  8. It's 1 tbsp of chilli flakes.
  9. You need 1 can of veg broth.
  10. You need 1 tbsp of sea-salt.
  11. You need 1 tbsp of crushed peppercorns.

Herb lemon fried rice instructions

  1. Parboil the rice and cook until 80percent done..
  2. Put a tbsp of butter and blanch the garlic with spring onions,corn and mix the seasonings with salt and pepper and add on the rice.mix well.
  3. Add the broth at this stage and squeeze a quarter lemon with sea salt and cover and cook in low flame till rice is fully done..

To get ingredients for making Herb lemon fried rice recipes is also not tough. You can easily get the main ingredients at the nearest supermarket and even on the market. There are ample types of Herb lemon fried rice that are convenient and quick to process into delicious serving. You can constantly practice this Herb lemon fried rice recipe at home, and can presenting it to your children and extended family. If you wish to cook other foods on our website, we supply sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try them.

Share this:

Post a Comment

 
Copyright © Savoy Cabbage. Blog Templates Designed by OddThemes - Bloggertemplates4u