Recipe: Tasty Pan-Fried Rice Noodle Rolls with Eggs (酱油王炒腸粉)

Pan-Fried Rice Noodle Rolls with Eggs (酱油王炒腸粉).

Pan-Fried Rice Noodle Rolls with Eggs (酱油王炒腸粉) most diverse and have ideal sense that unique. Some kinds of Pan-Fried Rice Noodle Rolls with Eggs (酱油王炒腸粉) recipes are also adequate convenient to process and do not take long. Even though not everyone likes Pan-Fried Rice Noodle Rolls with Eggs (酱油王炒腸粉) food, nowadays some people are get attached and like the sundry Pan-Fried Rice Noodle Rolls with Eggs (酱油王炒腸粉) foods available. This can be visible from the number of restaurants that provide Pan-Fried Rice Noodle Rolls with Eggs (酱油王炒腸粉) as one of the serving. You can cook Pan-Fried Rice Noodle Rolls with Eggs (酱油王炒腸粉) using 6 ingredients and 9 steps. Here is how you cook it.

Ingredients of Pan-Fried Rice Noodle Rolls with Eggs (酱油王炒腸粉)

1. You need 1 package of store bought rice noodle rolls (room temperature).
2. It's 2 of large eggs.
3. Prepare 3-4 stalks of green onions.
4. Prepare 1-2 tbsp of oyster sauce.
5. Prepare 1-2 tbsp of soy sauce.
6. It's 1-2 tbsp of oil.

Pan-Fried Rice Noodle Rolls with Eggs (酱油王炒腸粉) step by step

1. Cut the rice noodle rolls into 1-2 inch pieces..
2. Put the oil in the pan and turn it on to high heat - make sure the oil is hot..
3. Put the rice noodle rolls into the pan (oil may splatter) a bit. Lower the heat. Leave the rolls undisturbed for about 2-3 mins to pan fry the bottoms until golden and crispy..
4. Remove the rolls into a separate plate..
5. Put some oil in the pan with the green onions to stir fry them a bit. Break the eggs into the pan and scramble them with the green onions for a couple of seconds (leave the eggs as a wet scramble)..
6. Put the rich noodle rolls back into the pan. Stir fry them together with the rest of the ingredients..
7. Put the oyster sauce and continue to stir fry..
8. Lower the heat and put the soy sauce in. You need to reduce the heat because soy sauce burns quite easily. Stir fry a couple of min..
9. Serve hot and immediately..

Obtain ingredients for production Pan-Fried Rice Noodle Rolls with Eggs (酱油王炒腸粉) recipes is also not tough. You can easily get the main ingredients at the proximate supermarket and even on the market. There are many types of Pan-Fried Rice Noodle Rolls with Eggs (酱油王炒腸粉) that are convenient and fast to process into delicious dishes. You can constantly practice this Pan-Fried Rice Noodle Rolls with Eggs (酱油王炒腸粉) recipe at home, and can provide it to your children and extended family. If you wish to cook another foods on our website, we supply various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try them.

Share this: